THE CHEESE · Green House Seeds · kenevir tohum · Disi · Fem
The Cheese · Green House Seeds
Awards: 1st prize Indica Cup HTCC 2006. Genetics: Skunk-Kush cross, straight from the UK Effect: Intense musky earthy flavor, very dominant. Strong body stoned, with bursts of mental energy. Flowering indoor: 8-9 weeks, with rock-hard buds and tight calyx formation. Production up to 700 grams per square meter. Flowering outdoor: Ready mid October; plants develop really bushy, so make sure to space the plants enough. Production up to 800 grams per plant.
- THC: 17.14%
- CBD: 1.21%
- CBG: 0.07%